Spirited Saturday - Martinis...and Moxie Chocolates

Hendrick’s ‘Another Hendrick’s Gin’, 88 proof

Regular price: $48 per bottle

Sale price: $43 per bottle

Crafted with eleven botanicals and surprisingly infused with Orange Blossom & Cacao, Another Hendrick’s intrigues the senses with bright citrus notes and a whisper of velvet indulgence.

Hayman’s London Dry Gin, 94 proof

Regular price: $29 per LT bottle

Sale price: $26 per LT bottle

The Hayman family is the oldest gin-producing family in London, dating to 1863. Hayman’s is the only traditional London gin producer whose flagship, traditional London Dry Gin has its primary emphasis on citrus, while still maintaining the high proof and spicy midpalate of classic Dry Gin. The defining characteristics of Hayman’s Gin include: use of three small copper-pot stills; 24-hour maceration of botanicals, for extra concentration; and the use of 10 classic botanicals.

Bordiga Vermouth di Torino Extra Dry, Italy

Regular price: $36 per bottle

Sale price: $28 per bottle

At just 3% sugar, the Bordiga Extra Dry is a game changer for dry vermouth. With no sugar to hide behind the acidity in the wine comes through and the floral and herbal notes shine. Its dry and slightly bitter notes, and its intense and persistent bouquet are the result of this historic recipe that enhances the infusions of aromatic herbs harmoniously combined with the wine.

Atxa Vino Vermouth Blanco, Spain

Regular price: $25 per bottle

Sale price: $20 per bottle

Acha’s classically Basque vermouth syncs beautifully with the broader vermouth tradition in Spain, heavily represented in Madrid, Barcelona, and the Basque Country. The botanicals are macerated in aguardiente – produced in a 130 year-old copper pot still – and blended into a neutral Airén wine base.

Dolin Vermouth de Chambery Dry, France

Regular price: $20 per bottle

Sale price: $16 per bottle

Slightly sweet, with a subtle golden tint, this dry vermouth has a generous and rich nose with hints of citrus bark underscored by the freshness of menthol and balsamic notes. Almond and stone fragrances dominate the slightly bitter citrus base and bring balance to our lively and fine dry Vermouth de Chambéry.

No Argument Martini

3 oz Gin

1 oz Dry Vermouth

Lemon twist garnish

Add all ingredients with ice in a mixing glass. 

Rub lemon twist over the rim of a chilled ‘up’ glass and drop into glass. 

Stir (don’t shake!) ingredients and strain into glass.