Thirsty Thursday - Lindemans & Samuel Smith Beers

Lindemans, established 1822

Crafted By Wind, Brewed Through Generations. The Lindemans family has crafted wild fermented lambics of exquisite taste & complexity for six generations.

Cuvée René

Glowing golden color, cidery, winey palate; reminiscent, perhaps, of bubbly dry vermouth but with a more complex and natural flavor. It’s very dry, appetizing and energizing, but some tasters do find gueuze to be demanding the first time they taste it due to the sour and acidic flavors that make it so unique.

Cassis

Deep reddish-purple color with exceptional aroma, flavor, and complexity. Fuller bodied and soft, while still being refreshing and crisp.

Samuel Smith, established 1758

From delicate gold lager to caramelly amber ales to velvety chocolate stout, Samuel Smith crafts beautiful, complex and elegant beers and ciders.

India Ale

A restrained maltiness and an emphasis on the aroma and flavor of hops from England’s finest farms: floral, herbal hops show in the aroma and finish, but bitterness is balanced, refined and elegant.

Oatmeal Stout

Almost opaque deep brown color, with an unusually silky texture and complex, medium-dry velvet palate with enticing fruitiness. Finish is, perhaps, bittersweet.