Whiskey for the Weekend - Snowday!

Snowday Edition

Backbone 'Uncut' Bourbon, 115.6 proof

Mash Bill Or Blend: Corn 75%, Rye 21% & Malted Barley 4%

Distillation:  Indiana

Proof: 115 proof

Current Batch: #22

Cases Produced: 291

Tasting Notes: Fresh oak and vanilla fill the nose, with a rich, caramel and oak taste. This bourbon finishes very smoothly, especially given the proof, which feels decadent and warm.

Backbone 'Bonesnapper' Rye, 110.8 proof

Mash-Bill or Blend: 95% Rye & 5% Malted Barley

Distillation State & City: Lawrenceburg, IN

Proof: 108

Current: BATCH #11

Cases Produced: 1,056

Tasting Notes: On the nose are notes of cinnamon, rye bread, and leather. Spice from the rye is present up front with notes of anise and more subtle spices of orange peel and marmalade. This whisky has a bold finish that provides a wonderful ZING and a comforting warmth all through your body.

Jameson 18 yr old Irish Whiskey, 92 proof

Blend: Irish Single Pot Still and Irish Single Grain Whiskeys

Cask: ex-Bourbon, ex-Sherry & First-Fill ex-Bourbon

High n' Wicked 'The Jury' Cask Strength, 104 proof

Proof: 104

Age: 15 Years (Includes 1 year of finishing time)

Mashbill: 84% Corn, 8% Rye, 8% Malted Barley

Hemingway 'Signature Edition' Rye, 102 proof

Proof: 100

Age: Blend of 4 and 9 year old rye whiskeys


94% Straight Rye | 9 Years | Distilled in IN | Undisclosed Mashbill

6% Straight Rye | 4 Years | Distilled in KY | 95% Rye, 5% Malted Barley

Insider’s tip

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